Edible icing art is a great way to make a cake and cupcakes look fantastic and professional. These are an easy and inexpensive way to make your cake look like a masterpiece. All icing images come with instructions. Simply remove the edible icing art from backing and place on top of freshly iced cake or cupcakes. After 15 to 25 minutes the edible icing art will blend with the frosting to give your cake a professional look. Prints are professionally printed on compressed icing sheets. Easy to use, instructions on how to apply topper included gluten free, dairy free, no allergens. Cake topper ingredients: Water, cornstarch, corn syrup solids, cellulose, sorbitol, glycerin, sugar, vegetable oil, Arabic gum, polylobate 80, vanilla, titanium dioxide
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