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RioRand YUHONGYUAN 170g Organic WHOLE Black Garlic contains approximately 850 mg S-allyl-cysteine per bulb Aged for FULL 90 days (5A FIRST CLASS One-clove garlic170g)

by RioRand
Price comparison product image RioRand YUHONGYUAN 170g Organic WHOLE Black Garlic contains approximately 850 mg S-allyl-cysteine per bulb Aged for FULL 90 days (5A FIRST CLASS One-clove garlic170g)
Brand
RioRand

RioRand YUHONGYUAN Black garlic is all-NATRUAL.
There are no additives and no preservatives ever.

In fact, there is only one ingredient garlic.

It is aged for 90 days in a special fermentation process under high heat, where it develops its darker color, softer texture and sweeter taste Never just 30 days, this means ultimatelavor, healthy antioxidants, fresher longer due to natural antibacterial properties, and sweetness.

After testing, our products are 50% higher on the nutrient than other brands, and averaging all taste, just us won the gourmet cuisine competition award, this is the highest honor in food industry.
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