DoughEZ was invented by ChefTech owner Brenda Byrne as a means to simplify her passion for baking cookies, pies, and pastries. A self-taught baker, Brenda wanted to create a solution to a problem that many bakers face. She wanted a faster, easier, cleaner and more consistent way to prepare her favorite dough recipes.
DoughEZ is a patented, safe and easy to use pastry dough rolling mat that greatly reduces the floury mess, ensures even baking and tender results. Our pastry dough rolling system comes equipped with 6 guide sticks providing a no guess guide to rolling out your dough to 1/8 inch, 1/4 inch and 1 inch of varying thickness. Our guide sticks or circle measures will enable you to attain uniform thickness or proportions while preparing your favorite dough recipes like cookies, fondant, pies, pizza, tortillas, pasta and so much more!