Hate waking up to the sound of the low-water alarm from your Joule Precision Sous Vide cooker
Home chefs who attempt overnight-cooks will often find that the hot water evaporates much quicker than they expect. This is the problem our lid was designed to solve. The Cellar Made Sous Vide lid was designed specifically for the Rubbermaid Commercial 12, 18 and 22 quart food storage containers. It features a reinforced opening in the lid precisely sized to fit the Joule Precision Cooker. This combination creates a nearly air-tight seal on the container with the Joule in place which allows the evaporated water to condense on the underside of the lid. Once it cools it will then drip back into the container creating a cycle which prevents water from escaping. Because the lid is flexible it can be easily installed and removed while the Joule is mounted to the container. The lid can also be used to clamp the top of the bags to the container keeping them away from the business end of the Joule cooker.
The lid is suitable for use in a food service facility and is made from LLDPE (linear low-density polyethylene) for flexibility and resistance to cracks, punctures, and certain chemicals and can be wiped clean. Tabs on each corner allows the lid to be lifted easily.
• Works with 3 sizes of Rubbermaid containers (12, 18 and 22 quart) *not included
• Prevents water from evaporating for 48+ hours
• Soft plastic creates a superior seal
• Helps prevent expensive cuts of meat from being ruined
• Ideal for professional or DIY home sous vide chefs
• Rubbermaid Container and Joule not included**
• BPA Free
• Made in USA