Soft White Wheat - Organic - 5 Lbs. Resealable Can - Handy Pantry Brand - Perfect for Food Storage, Flour, Baking, Sprouting & More
by Handy Pantry
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Last refresh May/09/2017 02:58 PM
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Soft white wheat is a lower protein wheat with a higher moisture content. Flour from soft white wheat is a better choice for things like muffins, crackers, cereals, cakes, cookies and pastries. It has a naturally sweet flavor, so recipes using soft white wheat flour can use a little less sugar.
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